The other night we tried the Chebe Bread mix for the first time. I planned on making half of it and freezing the other half of dough. Nate didn't like that idea so we made all of it. I added some cheddar cheese and then Nate added another handful of cheese and we rolled them into small rolls. Nate used them as bread for Italian Dunkers and ate the rest for lunch the next two days. Since I had my own bread I only snuck one but they were very good, next time I might take more. I would like to try making bread sticks or sandwich buns with it.
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